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Forno Commerciale Ice Maker, 52 Kg Daily Capacity
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Forno Commerciale Ice Maker, 52 Kg Daily Capacity

Forno Commerciale Ice Maker, 52 Kg Daily Capacity

Forno Commerciale Ice Maker, 52 Kg Daily Capacity

The Forno Commercial Ice Maker (52 Kg Daily Capacity) is a high-performance commercial undercounter ice machine designed for restaurants, bars, cafés, and busy food service environments. Producing up to 50 kg (110 lbs) of cube-shaped filtered ice per day, this professional ice maker for commercial kitchens ensures a steady supply of clean ice for beverages, food service, and hospitality operations.

Engineered for reliability and convenience, this commercial ice cube maker supports connection to either a water line or bottled water source for flexible installation. Its air-cooled system enhances efficiency, while the gravity drain and dedicated cleaning mode simplify maintenance. A built-in water filter improves ice quality and should be replaced every two months depending on water conditions. Ideal for high-demand environments, this undercounter commercial ice machine delivers consistent performance, hygiene, and durability for everyday business use.

Features

  • High-Performance 50 kg (110 lbs) Daily Ice Output – Powerful commercial ice maker machine produces clear cube ice every 24 hours, ideal for restaurants, bars, cafés, and busy commercial kitchens.
  • Space-Saving Undercounter Ice Maker Design – Compact commercial undercounter ice machine fits seamlessly beneath counters for a clean, professional food service setup.
  • Advanced Built-In Water Filtration System – Ensures filtered ice production system reduces impurities for cleaner, better-tasting ice in every batch.
  • Dual Water Source Compatibility – Flexible commercial ice machine installation options support both direct water line and bottled water connections for convenience.
  • Efficient Air-Cooled Ice Maker System – Reliable air-cooled commercial ice machine maintains stable performance without additional water consumption.
  • Easy Maintenance Cleaning Mode – Integrated commercial ice maker cleaning system simplifies upkeep and extends machine lifespan for long-term reliability.

Specifications

Feature Specification
Leaning Mode Yes
Color/Finish Stainless Steel
Cooling System Air
Cooling Type Compressor
Daily Ice Production 116.0
Drain Type Gravity Drain
Filter Replacement Every 2 Months (Depends on water quality)
Filtered Ice Yes
Fingerprint-Resistant No
Ice Type Cube Ice
Installation Type Undercounter
Dimensions 18.1 × 15.5 × 31.1 in
Product Weight 68.0 lbs
Safety Listing cETLus

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$384.65

Original: $1,099.00

-65%
Forno Commerciale Ice Maker, 52 Kg Daily Capacity

$1,099.00

$384.65

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Forno Commerciale Ice Maker, 52 Kg Daily Capacity

Forno Commerciale Ice Maker, 52 Kg Daily Capacity

The Forno Commercial Ice Maker (52 Kg Daily Capacity) is a high-performance commercial undercounter ice machine designed for restaurants, bars, cafés, and busy food service environments. Producing up to 50 kg (110 lbs) of cube-shaped filtered ice per day, this professional ice maker for commercial kitchens ensures a steady supply of clean ice for beverages, food service, and hospitality operations.

Engineered for reliability and convenience, this commercial ice cube maker supports connection to either a water line or bottled water source for flexible installation. Its air-cooled system enhances efficiency, while the gravity drain and dedicated cleaning mode simplify maintenance. A built-in water filter improves ice quality and should be replaced every two months depending on water conditions. Ideal for high-demand environments, this undercounter commercial ice machine delivers consistent performance, hygiene, and durability for everyday business use.

Features

  • High-Performance 50 kg (110 lbs) Daily Ice Output – Powerful commercial ice maker machine produces clear cube ice every 24 hours, ideal for restaurants, bars, cafés, and busy commercial kitchens.
  • Space-Saving Undercounter Ice Maker Design – Compact commercial undercounter ice machine fits seamlessly beneath counters for a clean, professional food service setup.
  • Advanced Built-In Water Filtration System – Ensures filtered ice production system reduces impurities for cleaner, better-tasting ice in every batch.
  • Dual Water Source Compatibility – Flexible commercial ice machine installation options support both direct water line and bottled water connections for convenience.
  • Efficient Air-Cooled Ice Maker System – Reliable air-cooled commercial ice machine maintains stable performance without additional water consumption.
  • Easy Maintenance Cleaning Mode – Integrated commercial ice maker cleaning system simplifies upkeep and extends machine lifespan for long-term reliability.

Specifications

Feature Specification
Leaning Mode Yes
Color/Finish Stainless Steel
Cooling System Air
Cooling Type Compressor
Daily Ice Production 116.0
Drain Type Gravity Drain
Filter Replacement Every 2 Months (Depends on water quality)
Filtered Ice Yes
Fingerprint-Resistant No
Ice Type Cube Ice
Installation Type Undercounter
Dimensions 18.1 × 15.5 × 31.1 in
Product Weight 68.0 lbs
Safety Listing cETLus

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Product Information

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Description

Forno Commerciale Ice Maker, 52 Kg Daily Capacity

The Forno Commercial Ice Maker (52 Kg Daily Capacity) is a high-performance commercial undercounter ice machine designed for restaurants, bars, cafés, and busy food service environments. Producing up to 50 kg (110 lbs) of cube-shaped filtered ice per day, this professional ice maker for commercial kitchens ensures a steady supply of clean ice for beverages, food service, and hospitality operations.

Engineered for reliability and convenience, this commercial ice cube maker supports connection to either a water line or bottled water source for flexible installation. Its air-cooled system enhances efficiency, while the gravity drain and dedicated cleaning mode simplify maintenance. A built-in water filter improves ice quality and should be replaced every two months depending on water conditions. Ideal for high-demand environments, this undercounter commercial ice machine delivers consistent performance, hygiene, and durability for everyday business use.

Features

  • High-Performance 50 kg (110 lbs) Daily Ice Output – Powerful commercial ice maker machine produces clear cube ice every 24 hours, ideal for restaurants, bars, cafés, and busy commercial kitchens.
  • Space-Saving Undercounter Ice Maker Design – Compact commercial undercounter ice machine fits seamlessly beneath counters for a clean, professional food service setup.
  • Advanced Built-In Water Filtration System – Ensures filtered ice production system reduces impurities for cleaner, better-tasting ice in every batch.
  • Dual Water Source Compatibility – Flexible commercial ice machine installation options support both direct water line and bottled water connections for convenience.
  • Efficient Air-Cooled Ice Maker System – Reliable air-cooled commercial ice machine maintains stable performance without additional water consumption.
  • Easy Maintenance Cleaning Mode – Integrated commercial ice maker cleaning system simplifies upkeep and extends machine lifespan for long-term reliability.

Specifications

Feature Specification
Leaning Mode Yes
Color/Finish Stainless Steel
Cooling System Air
Cooling Type Compressor
Daily Ice Production 116.0
Drain Type Gravity Drain
Filter Replacement Every 2 Months (Depends on water quality)
Filtered Ice Yes
Fingerprint-Resistant No
Ice Type Cube Ice
Installation Type Undercounter
Dimensions 18.1 × 15.5 × 31.1 in
Product Weight 68.0 lbs
Safety Listing cETLus

Downloads